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Apple Cider–Molasses Slow-Cooked Ribs
Brown Butter Sweet Potato Mash
Maple-Dijon Glazed Salmon over Brown-Sugar Whipped Butternut Squash with Candied Pecans
Garlicky Green Beans with Brown Butter & Lemon
Classic Table Bread
Cider-Brined Pork Chops with Caramelized Apples & Apple-Cider Pan Sauce
Baked Mac & Cheese with Sharp Cheddar, Gruyère & Toasted Breadcrumbs
Marcella Hazan's Chicken with Two Lemons
Cider-Braised Pork Shoulder with Fennel & Onions
Cider-Braised Chicken Thighs with Shallots, Mustard & Thyme
Beer-Braised Bratwurst with Caramelized Onions & Mustard
Beef & Stout Pot Pie with Flaky Pastry
Pumpkin-Sage Risotto with Parmesan & Brown Butter
Red-Wine Short Rib Ragù with Pappardelle
Turkey Meatballs with Creamy Sage-Parmesan Sauce
Mushroom Bourguignon with Buttery Mashed Potatoes
Apple-Cider Meatloaf with Caramelized Onion Gravy
Sausage, White Bean & Kale Braise
Stuffed Acorn Squash with Wild Rice, Cranberries, Pecans & Herbs