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Recipe

Grilled Portobello Mushroom Fajita Tacos

Name: Grilled Portobello Mushroom Fajita Tacos
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4 tacos (2 per serving)
Ingredients: portobello mushroom caps; 4 tablespoons olive oil; 1 teaspoon smoked paprika; 0.5 teaspoon cumin; salt; black pepper; bell peppers; yellow onion; yellow onion rings; corn tortillas; lime; fresh cilantro

45 min

2 servings

Classic

Nutrition (est.)

Per serving: per 2 tacos

Calories

280

Protein

Carbs

32g

Fat

14g

Charred portobello strips with smoky depth, paired with blistered peppers and caramelized onions in warm tortillas.