Shredded potatoes fried until golden and crispy. Diner breakfast staple.
Ingredients
Scale
Measurement units
- russet potatoes, shredded
- butter
- vegetable oil
- salt
- pepper
Ingredients
Scale
Measurement units
- russet potatoes, shredded
- butter
- vegetable oil
- salt
- pepper
Instructions
Prep the potatoes
Prep the potatoes
Season the well
Season the well
Eat while hot
Eat while hot
Hot and crispy
Hot and crispy
Before you cook
Cook notes
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